These days it’s almost impossible to talk about inspired cooking without discussing seasonality. While thinking seasonally has become commonplace with food we don’t yet think of flowers in this same way. That’s one of the reasons why imported flowers maintain their dominance.
To eliminate the guesswork of what’s in season, start by thinking local. If the farmers in your area can't grow it, they won't sell it—eliminating the mystery for you.
We’re constantly in search of the season’s most vibrant and expressive local flowers. Learn what’s in season.